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‘PLANT BASED SALAD RECIPES’

Fig Salad with Freekeh, Arugula, and Balsamic Vinaigrette

Fig Salad with Freekeh, Arugula, and Balsamic Vinaigrette This tasty fig Salad with Freekeh, Arugula, and a homemade Balsamic Vinaigrette is just the ticket for...

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by Dominique Ebra

Shredded Brussels Sprouts Salad

Who said salads are just for summer? This brussels sprouts salad recipe is excellent in the fall with the crunchy apples and pecans and tasty...

516
by Dominique Ebra

Lunch Recipes Salads

Beet and Avocado Salad with Couscous

In my opinion, lunches are the most difficult meal of the day. If you work from home, you end up staring at the bare fridge,...

771
by Dominique Ebra

Dinner Lunch Recipes

Mexican Stuffed Peppers

Mexican Stuffed Peppers Get ready for tasty Mexican stuffed peppers that are packed with rice, Mexican-style vegan ground beef, a tonne of veggies, and finished...

503
by Dominique Ebra

Dinner Lunch Recipes

Vegan Philly Cheesesteak Stuffed Peppers

INGREDIENTS 2-3 bell peppers 8 slices of vegan provolone 5 tablespoons olive oil, divided 1 medium yellow onion, thinly sliced 1 garlic clove, minced...

476
by Dominique Ebra

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ABOUT ME
Hi, My name is Dominique. I am based in Miami, Florida, and I am passionate about vegan food, fitness, travel, and my dogs.
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‘PLANT BASED SALAD RECIPES’

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