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Healthy, hearty, and oh-so-delicious  these Roasted Cabbage Steaks are a  must-try recipe!

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Fresh cabbage, aromatic garlic, extra-virgin olive oil, sweet onion, and a dash of salt and pepper come together to create a harmonious symphony of flavors in this recipe

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STEP 1: In a small bowl combine the minced garlic with the olive oil

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STEP 2: Slice cabbage into  1" thick pieces, coat  with olive oil, garlic,  and seasonings,  then arrange on the  baking sheet.

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STEP 3: Bake at 400°F for  13-15 minutes, flip, and bake another  13-15 minutes until golden brown.

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Finish off these Roasted Cabbage Steaks with a generous pour of  your favorite sauce!

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