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Healthy, hearty, and oh-so-delicious these Roasted Cabbage Steaks are a
must-try recipe!
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Fresh cabbage, aromatic garlic, extra-virgin olive oil, sweet onion, and a dash of salt and pepper come together to create a harmonious symphony of flavors in this recipe
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STEP 1:
In a small bowl combine the minced garlic with the olive oil
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STEP 2:
Slice cabbage into
1" thick pieces, coat
with olive oil, garlic,
and seasonings,
then arrange on the
baking sheet.
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STEP 3:
Bake at 400°F for
13-15 minutes, flip, and bake another
13-15 minutes until golden brown.
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Finish off these Roasted Cabbage Steaks with a generous pour of
your favorite sauce!
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