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Roasted cabbage steaks

Roasted Cabbage

Dominique Ebra
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course, Side Dish
Servings 4

Ingredients
  

  • 1 head green cabbage
  • 3 garlic cloves minced
  • 2 tbsp olive oil
  • 1 tsp onion powder
  • salt and pepper

Instructions
 

  • Preheat your oven to 400F
  • Line a baking sheet with parchment paper
  • In a small bowl combine the minced garlic with the olive oil
  • Slice the cabbage into 1″ thick slices.
  • Coat both sides of the steaks with the olive oil and garlic mixture and seasonings and place on the lined baking sheet.
  • Place the baking sheet in the oven and cook for 13-15 minutes. Then, flip the steaks and cook for 13-15 minutes more until nicely browned.
  • Serve on a plate and drizzle with this tahini sauce, optional